Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
SIDE DISH
Buttery Garlic Parmesan Protein Veggie Medley
Flavor vibe: Cozy, colorful, craveable
Seasonings used:
• Season & Shadow – The Tradition
• Shit Seasoning (Special or Good Shit)
Cook + Serve With:
• Enamelware roasting pan or sheet-style baker
• Enamelware mixing bowl
• Your favorite Nora Fleming or MacKenzie Childs shallow serving platter
• Wooden or silicone serving spoon
Ingredients:
• Broccolini or green beans
• Sweet mini peppers
• Zucchini slices
• Chickpeas (for added plant protein)
• Fresh grated parmesan
• Lemon wedges
How to make:
In an enamelware mixing bowl, toss veggies and chickpeas with olive oil, The Tradition, and a pinch of Shit Seasoning.
Spread onto an enamelware roasting pan.
Roast at 400° until tender and lightly caramelized.
Transfer to a pretty serving platter
Finish with parmesan and a squeeze of lemon.
SIDE DISH
Buttery Garlic Parmesan Protein Veggie Medley
Flavor vibe: Cozy, colorful, craveable
Seasonings used:
• Season & Shadow – The Tradition
• Shit Seasoning (Special or Good Shit)
Cook + Serve With:
• Enamelware roasting pan or sheet-style baker
• Enamelware mixing bowl
• Your favorite Nora Fleming or MacKenzie Childs shallow serving platter
• Wooden or silicone serving spoon
Ingredients:
• Broccolini or green beans
• Sweet mini peppers
• Zucchini slices
• Chickpeas (for added plant protein)
• Fresh grated parmesan
• Lemon wedges
How to make:
In an enamelware mixing bowl, toss veggies and chickpeas with olive oil, The Tradition, and a pinch of Shit Seasoning.
Spread onto an enamelware roasting pan.
Roast at 400° until tender and lightly caramelized.
Transfer to a pretty serving platter
Finish with parmesan and a squeeze of lemon.